However, even our meats are sustainable. We're proud to serve chicken, steak, and pork that are 100% naturally raised, free of antibiotics and hormones. We use biodegradable bowls, napkins and bags. We even get all our energy from renewable sources! Our cleaning chemicals are plant-based, non toxic, and biodegradable. We also compost all of our kitchen food waste and recycle glass, metal, and plastic.
Various locations, New York, NY 10018, United States
Dos Toros was founded by two brothers from California with a simple dream - to bring the best of the San Francisco taqueria experience to the rest of the country. We proudly cook our recipes from scratch using the finest ingredients and naturally raised proteins. Working together, our terrific and talented team strives to deliver uncompromising excellence, one burrito at a time.